12 Oct Truffle: full of beneficial properties!

We (and You), have learned to appreciate our black and white Truffle, for its flavor, its unique scent, and that “magic” that adds to every dish.

Do you know that it’s very healthy too? Truffle is rich of antioxidants, which fight aging and free radicals. It supports elasticity because stimulates the production of collagen, and it promotes the same digestion!

Speaking about eating issues one of the most diffuse is about cardiovascular system and cholesterol, present in the so called “most tasty” food. Well, Truffle has NO cholesterol and it’s a excellent source of magnesium. Calcium is healthy for teeth and bones, while potassium stumulates kidneys activity.

It contains a lot of protein and vitamins, making it ideal for low-calories diets.

Dulcis in fundo? It’s highly aphrodisiac!

Can you find a reason not to enjoy truffle?